Dim Sum at Golden Rice Bowl - Sat, Nov 7 2009
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Dim Sum at Golden Rice Bowl (11/7/2009)
PRE-REGISTRATION REQUIRED: Once you've reviewed the event details, and decided you'd like to join us, you MUST sign up at the bottom of this page.You are STRONGLY encouraged to read this page in its entirety before signing up. If you'd like to attend, we ask that you abide by our rules and procedures as a time/cost saving process (with an end result of keeping membership free and lower cost events).
The Basics: | |||||||
Event Type: | Social | ||||||
Event Location: | Golden Rice Bowl Restaurant | ||||||
Date(s) & Time: | Sat, Nov 7 2009 9:30 AM | ||||||
Registration Cut Off: | Sat, Nov 7 2009 8:00:00 AM | ||||||
Event Duration: | A couple hours - don't be in a rush | ||||||
Difficulty Rating: | D1: Easy | ||||||
Event Coordinator(s): |
Brent S (Polé Polé) Rhonda S You must be logged in to get the Event Coordinator contact information. | ||||||
Member Cost: | Voluntary Donation Only (See Below) | ||||||
Participant Info: | |||||||
Who's Invited: | Members Only, 18 And Older Only | ||||||
Maximum Group Size: | 12 | ||||||
Minimum Group Size: | 6 | ||||||
Number Registered So Far: | 8 (To see who's signed up, log in to the Member Area) | ||||||
Are Dogs Permitted: | No | ||||||
Itinerary: | |||||||
Enjoy some dim sum at Edmonton's fine Chinese restaurant, Golden
Rice Bowl. They are first-come-first-served on weekends
and get very very busy so we have to get there early to be
assured of getting in in a reasonable amount of time. Please
meet at the restaurant between 9:30 and 9:45 to commence with
the feast!
Dim sum is a communal under-taking. Once the 5% GST and 18% (minimum) gratuity are added onto our group bill, the bill will be split equally among all parties. If you are a very light eater and/or are uncomfortable with having the bill split equally, this isn't the event for you. Dim sum is the name for a Chinese cuisine which involves a wide range of light dishes served alongside Chinese tea. Yum cha (literally "drinking tea") is the term used to describe the entire dining experience, especially in contemporary Cantonese. It is usually served in the mornings until noon time at Chinese restaurants and at specialty dim sum eateries where typical dishes are available throughout the day. Dishes come in small portions and may include meat, seafood, and vegetables, as well as desserts and fruit. The items are usually served in a small steamer basket or on a small plate. Complete information about Dim Sum at Wikipedia. | |||||||
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How to Get There: | |||||||
Event Directions: | 5365 Gateway Blvd
Look for one of us with the yellow EOC ball cap on and/or ask for the EOC table. | ||||||
Notes: | |||||||
- We encourage all members to follow our Etiquette Guidelines at all times while participating in EOC events. - Please scroll through and read the entire online waiver when you sign up. - Details of this event are subject to undergo a change at any point in time, with or without warning. | |||||||
Voluntary Donation: ( What is this?) Suggested donation amount for this event is: $2.00/Person. | |||||||
Cancellation/Partial Attendance: Please review our Cancellation Policy carefully! |